Bright acidity, medium body. Clean with a bit of red fruit and chocolate. A great classic cup.
Featuring GUATEMALA HUEHUETENANGO FINCA LA BENDICION II from Royal Coffee as our current varietal:
This coffee is sourced from a family owned farm located in the municipality of Cuilco within the department of Huehuetenango, Guatemala. La Bendición is a forty-nine acre farm owned by Carlos Vásquez, his wife, and their three children. Carlos worked for his father for 20 years and he has managed his own farm for the last 15 years. Carlos and his family have been focusing on the quality of their coffee. In particular, they have added new drying infrastructure to improve drying techniques, which includes dying coffee in the shade over longer periods of time.
Grower - Carlos Vásquez
Variety - Bourbon, Caturra
Region - Cuilco, Huehuetenango, Guatemala
Harvest - February - April
Altitude - 1,700 meters
Soil - Clay minerals
Process - Fully washed and dried on elevated tables inside solar dryers that provide protection from the rain